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Length: 84 metres

Cabins: 41

CATEGORY C - Twin inside cabins on the lower Deck (D), with semi-private facilities, two berths (upper/lower).

CATEGORY B - 14 Twin outside cabins: 12 Twin outside cabins with portholes on Deck (E) and semi-private facilities, two berths (upper/lower). 2 twin outside cabins (214 and 215) with portholes on the upper Deck (G) feature private facilities and two berths (upper/lower).

CATEGORY A - 6 Twin outside cabins with windows on the upper Deck (G), private facilities, two lower berths.

SUPERIOR - 8 Twin outside cabins with windows on the upper Deck (G), private facilities, two lower berths. Cabin 301 features one double and one single bed.

SUITE - 5 Outside cabins with windows on the upper Deck (G), private facilities, two lower berths, lounge, TV, DVD player and fridge. Suite 201 features two double beds. Suite 202 features one double bed and a sofa bed. Suite 203 features two lower single beds. Suite 204 and Suite 207 feature three lower single beds.

Ushuaia

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Originally built for the United States agency NOAA (National Oceanic & Atmospheric Administration), the MV USHUAIA has been refurbished to accommodate a maximum of 84 passengers in 41 comfortable twin cabins and suites. The ice-strengthened polar vessel MV USHUAIA is very well appointed and provides ample deck space and an open bridge policy. The full complement of inflatable landing craft ensures superb landings and wildlife viewing opportunities on the otherwise inaccessible coastline.

All cabins include ample storage space. Public areas feature a large dining room (one sitting), an observation lounge and bar, a conference room with modern multimedia equipment, a well-stocked library, a changing room and a small infirmary. Our expert captain, officers and crew are highly experienced in Antarctic navigation and have a great love of nature. We provide a specialist team of international expedition leaders and lecturers, all extremely knowledgeable, enthusiastic, helpful and dedicated to the protection of the environment. Our chefs prepare excellent cuisine including many local specialties and the bar is well-stocked with carefully selected wines and spirits.